Your Guide to Simple, Smart & Delicious Cooking
I choose instructors known for authentic techniques and effective teaching styles.
Each class is structured around ingredients, taste balance, cooking methods, and kitchen efficiency.
Workshops follow exciting themes — Indian regional dishes, baking, desserts, international cuisines, health-focused meals, and more.
The curator is a trained culinary expert with years of experience in home-style cooking, world cuisines, and modern kitchen techniques. With a passion for teaching and flavour innovation, they create hands-on cooking sessions that help learners build real kitchen confidence. Their approach blends traditional recipes, modern plating, ingredient knowledge, and practical cooking skills, suitable for beginners and enthusiasts.
Your Guide to Simple, Smart & Delicious Cooking